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$61.19

$71.99

Barebones Australia

Cast Iron Flat Pan

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Cast Iron Flat Pan

Use the Cast Iron Flat Pan to make crepes, pancakes, tortillas, pizzas, and more. Lighter than a skillet and smaller than a griddle, it’s versatile yet easy to store and carry. Naturally nonstick with open sides, flipping and serving delicate dishes is simpler than ever.

  • 30cm preseasoned cast iron cooking surface
  • Open sides and high back
  • Comfort grip handle
  • Crafted for indoor/outdoor use
  • Seasoned with sunflower oil

Materials
Cast iron

Care
Hand wash using only hot water, no soap. Use a stainless steel cleaning mesh for scrubbing. Dry thoroughly and lightly coat with your choice of cooking oil. This helps prevent rust and maintains the seasoning for the next use.

Dimensions

30.40 cm X 30.4 cm X 7.6cm

Weight
3.2kg each

SKU
CKW-314

Limited Lifetime Warranty

Q: Can I store my cast iron outside for extended periods of time?
A:
Extended exposure to wet conditions may cause rust and unnecessary wear and tear. We recommend storing your cast iron indoors after use to help it last as long as possible and to avoid the need to purchase a replacement. This item is not meant to be stored outside for long periods of time. 

Q: Do I need to season my cast iron before using it?
A:
 No, our cast iron is pre-seasoned and ready to use.

Q: How do I re-season my cast iron?
A:
 To re-season your cast iron, thoroughly wash your cast iron with dish soap and water. Once dry, apply a thin coat of cooking oil to inside and outside of all pieces. Place oiled pieces on top rack of oven, and place a baking sheet on the bottom rack to catch possible oil drips. Bake at 160°C for 45 minutes. Let your cast iron cool completely before removing from oven to prevent burn or injury.

Q: Where is Barebones cast iron made?
A:
 Our products are designed in Salt Lake City, Utah, and manufactured by trusted facilities in China.

Q:Why are your products manufactured outside of the U.S.?
A:
 At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.

Barebones is a Certified B Corporation, a designation we take seriously. As such, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products, without exception. We inspect each facility and company regularly and work only with those organizations that are as committed as we are to the highest of environmental and human standards. You can be confident that no matter where in the world your Barebones product was crafted, you are personally contributing to conscientious trade.

Description

Cast Iron Flat Pan

Use the Cast Iron Flat Pan to make crepes, pancakes, tortillas, pizzas, and more. Lighter than a skillet and smaller than a griddle, it’s versatile yet easy to store and carry. Naturally nonstick with open sides, flipping and serving delicate dishes is simpler than ever.

Features

  • 30cm preseasoned cast iron cooking surface
  • Open sides and high back
  • Comfort grip handle
  • Crafted for indoor/outdoor use
  • Seasoned with sunflower oil

Specifications

Materials
Cast iron

Care
Hand wash using only hot water, no soap. Use a stainless steel cleaning mesh for scrubbing. Dry thoroughly and lightly coat with your choice of cooking oil. This helps prevent rust and maintains the seasoning for the next use.

Dimensions

30.40 cm X 30.4 cm X 7.6cm

Weight
3.2kg each

SKU
CKW-314

Warranty

Limited Lifetime Warranty

FAQ

Q: Can I store my cast iron outside for extended periods of time?
A:
Extended exposure to wet conditions may cause rust and unnecessary wear and tear. We recommend storing your cast iron indoors after use to help it last as long as possible and to avoid the need to purchase a replacement. This item is not meant to be stored outside for long periods of time. 

Q: Do I need to season my cast iron before using it?
A:
 No, our cast iron is pre-seasoned and ready to use.

Q: How do I re-season my cast iron?
A:
 To re-season your cast iron, thoroughly wash your cast iron with dish soap and water. Once dry, apply a thin coat of cooking oil to inside and outside of all pieces. Place oiled pieces on top rack of oven, and place a baking sheet on the bottom rack to catch possible oil drips. Bake at 160°C for 45 minutes. Let your cast iron cool completely before removing from oven to prevent burn or injury.

Q: Where is Barebones cast iron made?
A:
 Our products are designed in Salt Lake City, Utah, and manufactured by trusted facilities in China.

Q:Why are your products manufactured outside of the U.S.?
A:
 At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.

Barebones is a Certified B Corporation, a designation we take seriously. As such, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products, without exception. We inspect each facility and company regularly and work only with those organizations that are as committed as we are to the highest of environmental and human standards. You can be confident that no matter where in the world your Barebones product was crafted, you are personally contributing to conscientious trade.