- Description
- Features
- Specifications
- FAQ
- Warranty
10" All in One Cast Iron Skillet Description
Note: Due to a thicker base than similar products, we recommend cooking “slow and low” to get to know your pan. Like all new skillets, sticking can occur and will decrease over time.
Skillet Features
• Polished finish on skillet cooking surface
• Included Dutch oven style lid
• Underlid can be used as additional cooking surface
• Pre-seasoned with organic sunflower oil
• Non-stick characteristics over time
• Copper accents
• Extended handle for easier handling and safety
• Ergonomic handle design
• Added hole in handle for hanging
• Thicker base distributes heat evenly
• Lighter weight than similar products
Skillet Specifications
10" Skillet
Diameter top: 10" (25 cm)
Handle to handle: 16.75" (42.55 cm)
Handle length: 6.5" (17 cm)
Pour Spout Width: 10.25" (26.04 cm)
Depth: 2" (5.1cm)
Weight: 2.3 kg
10" Lid
Diameter: 10" (25 cm)
Cooking Surface: 9" (23 cm)
Pour Spout Width: 11" (28 cm)
Cooking surface Depth: 0.125" (3.18 mm)
Height: 0.875" (2.2 cm)
Weight: 4.5 lbs (2 kg)
10" All in One Skillet FAQ
Q: How Big / What Size is an 10 / 10" Skillet?
A: An 10 or 10" Cast Iron Skillet size refers to the cooking area inside the skillet. 10" cooking area is approximately 25cm pan cooking size.
Q: Does this product include the Skillet and the Skillet Lid ?
A: Yes the All in One is a combination product with both items
Q: Is a Cast Iron Skillet Oven Proof?
A: Absolutely, you can use your Cast Iron Cookware directly on the heat of your fire and certainly inside your oven. A cast iron skillet can take heat levels up to 1500F / 800C. Much hotter than you oven can cook.
Q: Do you have other sizes of Skillet?
A: The All in One Skillet with lid is only available in 10" but without lids we offer 8" / 10" and 12"
Q: Where is your cast iron made?
A: Our cast iron is designed in Salt Lake City, Utah, and manufactured by trusted facilities in China.
Q: Why are your products manufactured outside of the U.S.?
A: At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.
Limited Lifetime Warranty
Description
10" All in One Cast Iron Skillet Description
Note: Due to a thicker base than similar products, we recommend cooking “slow and low” to get to know your pan. Like all new skillets, sticking can occur and will decrease over time.
Features
Skillet Features
• Polished finish on skillet cooking surface
• Included Dutch oven style lid
• Underlid can be used as additional cooking surface
• Pre-seasoned with organic sunflower oil
• Non-stick characteristics over time
• Copper accents
• Extended handle for easier handling and safety
• Ergonomic handle design
• Added hole in handle for hanging
• Thicker base distributes heat evenly
• Lighter weight than similar products
Specifications
Skillet Specifications
10" Skillet
Diameter top: 10" (25 cm)
Handle to handle: 16.75" (42.55 cm)
Handle length: 6.5" (17 cm)
Pour Spout Width: 10.25" (26.04 cm)
Depth: 2" (5.1cm)
Weight: 2.3 kg
10" Lid
Diameter: 10" (25 cm)
Cooking Surface: 9" (23 cm)
Pour Spout Width: 11" (28 cm)
Cooking surface Depth: 0.125" (3.18 mm)
Height: 0.875" (2.2 cm)
Weight: 4.5 lbs (2 kg)
FAQ
10" All in One Skillet FAQ
Q: How Big / What Size is an 10 / 10" Skillet?
A: An 10 or 10" Cast Iron Skillet size refers to the cooking area inside the skillet. 10" cooking area is approximately 25cm pan cooking size.
Q: Does this product include the Skillet and the Skillet Lid ?
A: Yes the All in One is a combination product with both items
Q: Is a Cast Iron Skillet Oven Proof?
A: Absolutely, you can use your Cast Iron Cookware directly on the heat of your fire and certainly inside your oven. A cast iron skillet can take heat levels up to 1500F / 800C. Much hotter than you oven can cook.
Q: Do you have other sizes of Skillet?
A: The All in One Skillet with lid is only available in 10" but without lids we offer 8" / 10" and 12"
Q: Where is your cast iron made?
A: Our cast iron is designed in Salt Lake City, Utah, and manufactured by trusted facilities in China.
Q: Why are your products manufactured outside of the U.S.?
A: At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.
Warranty